世界美食介绍:锅煎腌制鲷鱼配柠檬饭
PAN FRIED SNAPPER IN GOAN MARINADE & LEMON RICE
译文简介
有些时候,你真的奢望能够从碌碌营生中偷得半日闲,在暖洋洋的阳光中舒展腿脚,或在平整安静的沙滩上躺下来;闻着习习海风,听着此起彼伏的涛声,光着脚沿着海岸线在沙地上漫步,或将脚丫泡在清凉的海水中。
正文翻译
原创翻译:龙腾网 http://www.ltaaa.com 翻译:清风徐徐 转载请注明出处

Some days don’t you wish you could take off from your hectic work schedules and spend a leisurely day, basking in the sun, stretch your legs out, or lie down on a pristine and serene beach. Smell the ocean, and hear the waves crash, saunter barefoot on a sandy shoreline or dip your toes in cold water. The smell of the salty sea and mouth watering barbecued seafood is what I’m talking about. I’m thinking of beaches in Europe – experience Spainor perhaps a little getaway to Goa in our very own India. A land blessed with splendid scenic beauty, beautiful rivers and lakes, golden beaches and above all that irreplaceable Goan cuisine. Beautiful dishes of Hindu origin, four hundred years of Portuguese colonialism and modern techniques
有些时候,你真的奢望能够从碌碌营生中偷得半日闲,在暖洋洋的阳光中舒展腿脚,或在平整安静的沙滩上躺下来;闻着习习海风,听着此起彼伏的涛声,光着脚沿着海岸线在沙地上漫步,或将脚丫泡在清凉的海水中。咸咸的海风和让人垂涎欲滴的烧烤海鲜就是我们今天的主题。我想起了欧洲的海滩-先感受一下西班牙风味或许有助于了解我们印度自己的果阿邦风味。这是一个得天独厚风光秀丽的地方。这里有迷人的河流和湖泊、金色的海岸,还有那无与伦比的果阿佳肴。一盘盘将印度传统和四百年葡萄牙殖民历史及现代技艺完美结合在一起的佳肴呈现在我们面前。

Goan cooking generally involves liberal amounts of spices, giving the dishes a strange taste and distinctive aroma. The most commonly used spices included cumin, coriander, chillis garlic, vinegar and turmeric. Their food is simple and most of the dishes are chilli hot, spicy and pungent. And goan food is never complete without fish. This marinade is just perfect to make at home, and enjoy the Goan experience. I’ve used Red Snapper Fillets but feel free to use any fish that you like, which is firm and less boney. Can serve it with plain steamed rice, but I think it goes wonderfully with Lemon Rice.
果阿菜在烹饪时通常会加入不定量的香料,使食物带上一种怪异的味道和独特的香味。最常用的香料包括:孜然、香菜、椒、蒜、醋和姜黄。做出来的菜很简单,味道基本上除了辣还是辣。另外,缺了鱼就不叫果阿菜。腌鱼实乃居家旅行体验果阿的必备品。我通常选用红鱼片,但可以随意选用其他鱼,只要肉实、刺少即可。可以直接就白米饭来吃,不过我认为用柠檬饭来吃才是绝配。
果阿菜在烹饪时通常会加入不定量的香料,使食物带上一种怪异的味道和独特的香味。最常用的香料包括:孜然、香菜、椒、蒜、醋和姜黄。做出来的菜很简单,味道基本上除了辣还是辣。另外,缺了鱼就不叫果阿菜。腌鱼实乃居家旅行体验果阿的必备品。我通常选用红鱼片,但可以随意选用其他鱼,只要肉实、刺少即可。可以直接就白米饭来吃,不过我认为用柠檬饭来吃才是绝配。
This recipe is always a winner whenever I’ve served it. Try it with prawns or any seafood of choice. I’m updating my dining room furniture this week, so I’m planning to make this fish again this coming weekend and invite some friends over. Prefect dish to compliment my new furniture celebration.
我用下面这个食谱做出的菜大受赞誉。你也可以换成虾或其他的海鲜来做做看。这个星期我家饭厅的家具要换了,因此我打算这个周末再做一道这样的鱼,请一些朋友过来吃。用这道菜来庆祝我的新家具实在是再合适不过了。
我用下面这个食谱做出的菜大受赞誉。你也可以换成虾或其他的海鲜来做做看。这个星期我家饭厅的家具要换了,因此我打算这个周末再做一道这样的鱼,请一些朋友过来吃。用这道菜来庆祝我的新家具实在是再合适不过了。


评论翻译
原创翻译:龙腾网 http://www.ltaaa.com 翻译:清风徐徐 转载请注明出处


Radhika @ foodfor7stages
Love the color contrast in your picture. And that will be a perfect afternoon meal for me.
喜欢你的照片里的色彩对比。这道菜太适合我在下午吃了。
Love the color contrast in your picture. And that will be a perfect afternoon meal for me.
喜欢你的照片里的色彩对比。这道菜太适合我在下午吃了。
Kajal
Rosa, Peter and Radhika … Thank You
谢谢楼上诸位
Rosa, Peter and Radhika … Thank You
谢谢楼上诸位




Recipe contests
The color on this looks great! Nicely done! I’m definitely saving this recipe, but I doubt I’ll ever be able to make it look this good. How many does this recipe serve? I’ve got a large family and will probably need to adjust some numbers
~Nancy Lewis~
颜色看起来很不错!做得真好! 一定要把这个食谱保存起来,不过我没信心能不能做得那么好看。这个食谱是几个人的份量?我有一大家子人,估计要调整一下其中的用量。
The color on this looks great! Nicely done! I’m definitely saving this recipe, but I doubt I’ll ever be able to make it look this good. How many does this recipe serve? I’ve got a large family and will probably need to adjust some numbers
~Nancy Lewis~
颜色看起来很不错!做得真好! 一定要把这个食谱保存起来,不过我没信心能不能做得那么好看。这个食谱是几个人的份量?我有一大家子人,估计要调整一下其中的用量。
Kajal
Serves 2 Nancy. Trust me its easier than you think.
楼上,这是2人的份量。相信我,这比你想象的容易。
Serves 2 Nancy. Trust me its easier than you think.
楼上,这是2人的份量。相信我,这比你想象的容易。
Sara
Just made this great recipe for my family tonight and it turned out great (served it with a cucumber avocado salad). Thank you so much for this really uncomplicated recipe. We’re quite an international/intercontinal family and your recipes just fit them perfectly.
刚按这个很棒的食谱给家里做了道菜,大受欢迎啊(还做了黄瓜鳄梨色拉)。非常感谢提供这个一点也不复杂的食谱。我家成员来自几个国家几个大洲,你的食谱很合他们口味。
Just made this great recipe for my family tonight and it turned out great (served it with a cucumber avocado salad). Thank you so much for this really uncomplicated recipe. We’re quite an international/intercontinal family and your recipes just fit them perfectly.
刚按这个很棒的食谱给家里做了道菜,大受欢迎啊(还做了黄瓜鳄梨色拉)。非常感谢提供这个一点也不复杂的食谱。我家成员来自几个国家几个大洲,你的食谱很合他们口味。
Telebrands
Thanks for this great recipe for pan fried snapper. Goan dishes like this sound quite flavorful.
非常感谢这么棒的煎鲷鱼食谱。像这样的果阿菜听起来就风味十足。
Thanks for this great recipe for pan fried snapper. Goan dishes like this sound quite flavorful.
非常感谢这么棒的煎鲷鱼食谱。像这样的果阿菜听起来就风味十足。
Nimi
love the colour..bookmarkin this !:)
颜色大爱啊……果断马克!:)
love the colour..bookmarkin this !:)
颜色大爱啊……果断马克!:)
wizzythestick
Oh don’t I wish I could take the day off and go to the beach. This lovely seafood dish transports me even if I can’t be there physically. Love the colours of this dish.
啊,我真的太想翘班一天到海滩去。这道可爱的海鲜大餐把我的魂都带到那里去了。大爱这道菜的颜色。
Oh don’t I wish I could take the day off and go to the beach. This lovely seafood dish transports me even if I can’t be there physically. Love the colours of this dish.
啊,我真的太想翘班一天到海滩去。这道可爱的海鲜大餐把我的魂都带到那里去了。大爱这道菜的颜色。
Carrie
This looks amazing, so colorful and summery! Do you use lemon or lime juice in the rice? (I’m sure either would be delicious). I can’t wait to try this.
这菜看起来太赞了, 五颜六色阳光极了!你用的是柠檬还是酸橙汁?(我肯定用哪个都好吃)。我都急不可耐要亲自试试了。
This looks amazing, so colorful and summery! Do you use lemon or lime juice in the rice? (I’m sure either would be delicious). I can’t wait to try this.
这菜看起来太赞了, 五颜六色阳光极了!你用的是柠檬还是酸橙汁?(我肯定用哪个都好吃)。我都急不可耐要亲自试试了。
Kajal
I used lime juice but if you like you can even use lemons. It doesn’t matter it just has to have that tangy flavour.
我用的是酸橙汁,当然你喜欢的话也可以用柠檬。用哪个都不要紧,要的主要是那种浓郁的风味。
I used lime juice but if you like you can even use lemons. It doesn’t matter it just has to have that tangy flavour.
我用的是酸橙汁,当然你喜欢的话也可以用柠檬。用哪个都不要紧,要的主要是那种浓郁的风味。
David
This not only sounds delicious, but looks delicious! Your food photography really does it justice!
听起来就够诱人的,看起来也一样诱人!你拍食物的照相技术真实还原啊!
This not only sounds delicious, but looks delicious! Your food photography really does it justice!
听起来就够诱人的,看起来也一样诱人!你拍食物的照相技术真实还原啊!
cafe wayan ubud
Wazzap?!! I am a new subscriber of your blog. You got a very interesting dishes in here, especially this one. Gonna try making one this noon. Be back to feed my eyes to your other dishes.
你好吗?!!我最近才订阅你的博客。你展示了一道非常有趣的菜,特别是这个。中午我就试试。待会回来,再看看别的菜养养眼。
Wazzap?!! I am a new subscriber of your blog. You got a very interesting dishes in here, especially this one. Gonna try making one this noon. Be back to feed my eyes to your other dishes.
你好吗?!!我最近才订阅你的博客。你展示了一道非常有趣的菜,特别是这个。中午我就试试。待会回来,再看看别的菜养养眼。
Pranavajothi
I’ve had a similar food, I was licking my finger..mmm…mmm… yearning for one more. Is this available in any restaurant especially in Pune.
刚吃了一道类似的菜,正在吮指……嗯……嗯……还要一份。 在哪个餐馆能吃上这道菜啊,尤其是在浦那?(注:Pune, 浦那,印度西部的一座城市。)
I’ve had a similar food, I was licking my finger..mmm…mmm… yearning for one more. Is this available in any restaurant especially in Pune.
刚吃了一道类似的菜,正在吮指……嗯……嗯……还要一份。 在哪个餐馆能吃上这道菜啊,尤其是在浦那?(注:Pune, 浦那,印度西部的一座城市。)
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